Mandarin Sorbet


Prep time: 3 hours (including freezing) Serves: 4

A refreshing and 100% natural dessert, with no added sugar.

Ingredients:

  • 300 ml mandarin juice

  • 1 tbsp honey or agave syrup

  • 1 tsp lemon juice

Run:

  1. Combine the ingredients and place them in a metal container in the freezer.

  2. Stir with a fork every 30 minutes for 3 hours to make it fluffy.

  3. Serve chilled, garnished with mandarin peel.

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the European Union

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them.

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